Date and Time:
March 13, 2025 6:30 pm - 9:30 pm
Event Location:
Atelier Table Rouge, 14390 Boul Gouin O, Pierrefonds, Montreal, QC, H9H 1B1, Canada
Description
Embark on a culinary journey through France with this menu of traditional favorites:
- Cassoulet: A rich and hearty stew made with beans, sausage, and duck confit.
- Quiche: A delicate savory pie filled with cheese, eggs, and vegetables.
- Crêpes Suzette: Thin, buttery crêpes topped with a luscious orange sauce.
Experience French cuisine for $105 per person. Book now!